A traditionally prized aged style of ripe Pu'er, this 2011 cake offers mellow caramel, old cedar, and soft earth with a steady, sweet finish. The cup is gentle and rounded, making it accessible to newcomers yet satisfying for seasoned drinkers who enjoy mellow complexity without aggressive fermentation notes.
Add to cart See the full tea menu →Shanghai delivery in 2–4 hours · Worldwide shipping · Honest fixed prices